Regional Chef

Job description

Job Description Job Description REGIONAL CHEF – VANCOUVER Location: Vancouver, British Columbia Compensation: $110,000–$120,000 base salary Reports To: VP, Culinary / Operations Leadership Travel: Local/regional travel between Vancouver-area restaurants; occasional broader travel as required ROLE PURPOSE Lead culinary standards, execution, training and team development across the group's Vancouver market. The Regional Chef will be a hands-on culinary leader who protects the brand's food experie…

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