Sous Chef (Contract)

Job description

The Granite Club is looking for a part time contract Sous Chef to fulfill all duties required in the absence of the Executive Chef. Assume total supervision of Kitchen & Stewarding employees in conjunction with their normal duties. Ensure that in the absence of the Executive Chef that total communication within the department, Senior Management and Department Heads is adhered to at all times. What’s in it For You? Collaborative & Engaging Work Environment: Join a culture that values innovation,…

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